The domestic turkeys we eat at Thanksgiving today are quite different
from the wild turkeys European settlers would have been eating,
exhibiting far less genetic diversity due to years of selective farm
breeding. The earlier turkeys actually were a Mexican variety that had
been discovered during the conquest of Mexico, and today’s domestic
turkeys are about twice their weight and cannot fly. Because of their
role in feasting, turkeys were one of the first animals settlers
domesticated. We say, great choice!
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Wednesday, October 30, 2013
Happy Holidays!
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