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Wednesday, October 30, 2013

Happy Holidays!

The domestic turkeys we eat at Thanksgiving today are quite different from the wild turkeys European settlers would have been eating, exhibiting far less genetic diversity due to years of selective farm breeding. The earlier turkeys actually were a Mexican variety that had been discovered during the conquest of Mexico, and today’s domestic turkeys are about twice their weight and cannot fly. Because of their role in feasting, turkeys were one of the first animals settlers domesticated. We say, great choice!

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